2013 Claret

Special Library Release

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Varietal33% Cabernet Sauvignon
39% Cabernet Franc
22% Merlot
6% Petit Verdot
Fennel Seed

PairingPasta with wild mushroom cream, Le Ruisseau Cheese Burger, Chef Kiran's Lamb Korma

Cases Produced<5 cases remain

WinemakingAged for 22 months in 32% new French Oak

Tasting NotesThe proprietary red blend claret The most fruit-forward, delicious, sexy wine in the portfolio, with soft tannins, loads of raspberry, blueberry, and blackcurrant fruit, licorice and forest floor in a medium to full-bodied, silky smooth style. This is sexy, yet at the same time complex. 93 pts
~R. Parker, Wine Advocate

A red with orange peel, plums and spices on the nose. Medium to full body, firm and silky tannins and a flavorful finish... Very pretty. 92 pts
~ J. Suckling